Ingredients:
2 lbs of green seedless grapes
2 lbs of red seedless grapes ; I use 4 lbs of grapes since not a huge fan of green grapes
8 ounces of cream cheese
8 ounces of sour cream
1/2 cup of granulated sugar
1 teaspoon of vanilla extract
Topping ingredients
1 cup of brown sugar
1 cup of crushed pecans; or whatev nut you prefer
Directions
Wash Grapes; Set aside
mix sour cream, cream cheese, white sugar and vanilla til well blended
Stir grapes into mixture; pour in large serving bowl
Combine brown sugar and nuts, sprinkle of grapes
Chill overnight
Thursday, September 1, 2011
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